Tomahawk Steak

• Impressively large, bone-in steak with outstanding presentation
• Rich marbling for exceptional flavour and tenderness
• Perfect for barbecues, special occasions or sharing
• Prepared from our own pasture-raised cattle
• Vacuum packed for freshness

For the best results, bring to room temperature before cooking. Sear over a high heat to develop a rich crust, then finish in the oven or on indirect heat until cooked to your preferred doneness. Rest well before carving and serving.

Your order may arrive chilled or frozen, depending on availability. If chilled, please keep refrigerated and enjoy by the use-by date shown on the label.

If frozen, transfer to the freezer or allow to defrost slowly in the fridge. If your beef arrives partially defrosted, keep refrigerated and enjoy within 24 hours.